{"id":"fao.fao-scl-689-5610-t.mus.annual","dataset_id":"fao-scl-689-5610-t","indicator":"fao-scl-689-5610-t","geography":"MUS","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mauritius","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":336.0,"flags":"A"},{"period":"2011","value":296.0,"flags":"A"},{"period":"2012","value":323.0,"flags":"A"},{"period":"2013","value":331.0,"flags":"A"},{"period":"2014","value":275.6,"flags":"A"},{"period":"2015","value":235.03,"flags":"A"},{"period":"2016","value":366.73,"flags":"A"},{"period":"2017","value":280.27,"flags":"A"},{"period":"2018","value":386.75,"flags":"A"},{"period":"2019","value":324.48,"flags":"A"},{"period":"2020","value":372.83,"flags":"A"},{"period":"2021","value":302.58,"flags":"A"},{"period":"2022","value":342.71,"flags":"A"},{"period":"2023","value":279.4,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}