{"id":"fao.fao-scl-689-5610-t.nga.annual","dataset_id":"fao-scl-689-5610-t","indicator":"fao-scl-689-5610-t","geography":"NGA","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Nigeria","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":52.0,"flags":"X"},{"period":"2011","value":209.0,"flags":"X"},{"period":"2012","value":209.0,"flags":"E"},{"period":"2013","value":209.0,"flags":"E"},{"period":"2014","value":265.14,"flags":"X"},{"period":"2015","value":1091.9,"flags":"X"},{"period":"2016","value":1227.45,"flags":"X"},{"period":"2017","value":1495.2,"flags":"I"},{"period":"2018","value":1058.3,"flags":"X"},{"period":"2019","value":1187.25,"flags":"I"},{"period":"2020","value":1877.64,"flags":"X"},{"period":"2021","value":2165.18,"flags":"X"},{"period":"2022","value":1414.03,"flags":"X"},{"period":"2023","value":1232.11,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}