{"id":"fao.fao-scl-689-5610-t.phl.annual","dataset_id":"fao-scl-689-5610-t","indicator":"fao-scl-689-5610-t","geography":"PHL","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Philippines","region":"East Asia & Pacific","observations":[{"period":"2010","value":515.0,"flags":"A"},{"period":"2011","value":597.0,"flags":"A"},{"period":"2012","value":625.0,"flags":"A"},{"period":"2013","value":764.0,"flags":"A"},{"period":"2014","value":1426.16,"flags":"A"},{"period":"2015","value":1181.51,"flags":"A"},{"period":"2016","value":1306.26,"flags":"A"},{"period":"2017","value":1607.74,"flags":"A"},{"period":"2018","value":1785.67,"flags":"A"},{"period":"2019","value":2160.44,"flags":"A"},{"period":"2020","value":1898.2,"flags":"I"},{"period":"2021","value":1953.65,"flags":"A"},{"period":"2022","value":2062.31,"flags":"I"},{"period":"2023","value":1564.5,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}