{"id":"fao.fao-scl-689-5610-t.svk.annual","dataset_id":"fao-scl-689-5610-t","indicator":"fao-scl-689-5610-t","geography":"SVK","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Slovakia","region":"Europe & Central Asia","observations":[{"period":"2010","value":1771.0,"flags":"X"},{"period":"2011","value":1661.0,"flags":"X"},{"period":"2012","value":2004.0,"flags":"A"},{"period":"2013","value":1867.0,"flags":"A"},{"period":"2014","value":1912.43,"flags":"A"},{"period":"2015","value":1347.13,"flags":"A"},{"period":"2016","value":1087.27,"flags":"A"},{"period":"2017","value":1101.92,"flags":"A"},{"period":"2018","value":1268.58,"flags":"A"},{"period":"2019","value":1161.85,"flags":"A"},{"period":"2020","value":1345.04,"flags":"A"},{"period":"2021","value":2122.68,"flags":"A"},{"period":"2022","value":1829.27,"flags":"A"},{"period":"2023","value":1966.48,"flags":"A"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}