{"id":"fao.fao-scl-711-5141-t.ecu.annual","dataset_id":"fao-scl-711-5141-t","indicator":"fao-scl-711-5141-t","geography":"ECU","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Ecuador","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":1517.11,"flags":"E"},{"period":"2011","value":1497.32,"flags":"E"},{"period":"2012","value":1285.46,"flags":"E"},{"period":"2013","value":1677.62,"flags":"E"},{"period":"2014","value":1488.82,"flags":"E"},{"period":"2015","value":1393.74,"flags":"E"},{"period":"2016","value":1587.72,"flags":"E"},{"period":"2017","value":1689.03,"flags":"E"},{"period":"2018","value":1854.9,"flags":"E"},{"period":"2019","value":1717.26,"flags":"E"},{"period":"2020","value":1931.66,"flags":"E"},{"period":"2021","value":1808.41,"flags":"E"},{"period":"2022","value":1729.21,"flags":"E"},{"period":"2023","value":1405.47,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}