{"id":"fao.fao-scl-867-5113-t.can.annual","dataset_id":"fao-scl-867-5113-t","indicator":"fao-scl-867-5113-t","geography":"CAN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2010","value":230491.08,"flags":"E"},{"period":"2011","value":225842.49,"flags":"E"},{"period":"2012","value":219705.53,"flags":"E"},{"period":"2013","value":212610.46,"flags":"E"},{"period":"2014","value":209284.2,"flags":"I"},{"period":"2015","value":125273.2,"flags":"E"},{"period":"2016","value":33342.2,"flags":"E"},{"period":"2017","value":33342.2,"flags":"E"},{"period":"2018","value":33342.2,"flags":"I"},{"period":"2019","value":22596.98,"flags":"I"},{"period":"2020","value":136829.25,"flags":"I"},{"period":"2021","value":167586.89,"flags":"I"},{"period":"2022","value":205339.19,"flags":"I"},{"period":"2023","value":267058.15,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of cattle with the bone, fresh or chilled, Opening stocks","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}