{"id":"fao.fao-scl-868-281-t.per.annual","dataset_id":"fao-scl-868-281-t","indicator":"fao-scl-868-281-t","geography":"PER","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":4329.84,"flags":"X"},{"period":"2011","value":4432.29,"flags":"X"},{"period":"2012","value":4556.05,"flags":"X"},{"period":"2013","value":4649.91,"flags":"X"},{"period":"2014","value":4633.48,"flags":"X"},{"period":"2015","value":4693.22,"flags":"X"},{"period":"2016","value":4611.5,"flags":"X"},{"period":"2017","value":4789.0,"flags":"X"},{"period":"2018","value":4739.12,"flags":"X"},{"period":"2019","value":4894.71,"flags":"X"},{"period":"2020","value":4834.87,"flags":"X"},{"period":"2021","value":4998.86,"flags":"X"},{"period":"2022","value":4894.47,"flags":"X"},{"period":"2023","value":5195.12,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}