{"id":"fao.fao-tcl-1274-5610-t.nam.annual","dataset_id":"fao-tcl-1274-5610-t","indicator":"fao-tcl-1274-5610-t","geography":"NAM","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":270.0,"flags":"X"},{"period":"2001","value":68.0,"flags":"A"},{"period":"2002","value":91.0,"flags":"A"},{"period":"2003","value":65.0,"flags":"A"},{"period":"2004","value":65.0,"flags":"E"},{"period":"2005","value":65.0,"flags":"E"},{"period":"2006","value":65.0,"flags":"E"},{"period":"2007","value":65.0,"flags":"E"},{"period":"2008","value":65.0,"flags":"E"},{"period":"2009","value":65.0,"flags":"E"},{"period":"2010","value":65.0,"flags":"E"},{"period":"2011","value":65.0,"flags":"E"},{"period":"2012","value":55.0,"flags":"X"},{"period":"2013","value":2.0,"flags":"X"},{"period":"2014","value":72.54,"flags":"A"},{"period":"2015","value":62.88,"flags":"A"},{"period":"2016","value":23.29,"flags":"A"},{"period":"2017","value":35.76,"flags":"A"},{"period":"2018","value":2.31,"flags":"I"},{"period":"2019","value":20.26,"flags":"I"},{"period":"2020","value":2.75,"flags":"A"},{"period":"2021","value":39.75,"flags":"A"},{"period":"2022","value":22.73,"flags":"A"},{"period":"2023","value":7.99,"flags":"A"},{"period":"2024","value":48.29,"flags":"A"}],"indicator_name":"Crops and livestock products: Animal or vegetable fats and oils and their fractions, chemically modified, except those hydrogenated, inter-esterified, re-esterified or elaidinized; inedible mixtures or preparations of animal or vegetable fats or oils, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}