{"id":"fao.fao-tcl-471-5610-t.ury.annual","dataset_id":"fao-tcl-471-5610-t","indicator":"fao-tcl-471-5610-t","geography":"URY","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":49.33,"flags":"A"},{"period":"2001","value":96.0,"flags":"A"},{"period":"2002","value":48.0,"flags":"A"},{"period":"2003","value":30.0,"flags":"A"},{"period":"2004","value":50.0,"flags":"A"},{"period":"2005","value":50.0,"flags":"A"},{"period":"2006","value":57.0,"flags":"A"},{"period":"2007","value":87.0,"flags":"A"},{"period":"2008","value":58.0,"flags":"A"},{"period":"2009","value":101.0,"flags":"A"},{"period":"2010","value":119.0,"flags":"A"},{"period":"2011","value":139.0,"flags":"A"},{"period":"2012","value":140.0,"flags":"A"},{"period":"2013","value":165.0,"flags":"A"},{"period":"2014","value":172.28,"flags":"A"},{"period":"2015","value":209.69,"flags":"A"},{"period":"2016","value":222.32,"flags":"A"},{"period":"2017","value":243.66,"flags":"A"},{"period":"2018","value":215.46,"flags":"A"},{"period":"2019","value":240.82,"flags":"A"},{"period":"2020","value":240.19,"flags":"A"},{"period":"2021","value":235.87,"flags":"A"},{"period":"2022","value":222.62,"flags":"A"},{"period":"2023","value":295.28,"flags":"A"},{"period":"2024","value":256.9,"flags":"X"}],"indicator_name":"Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}