{"id":"worldbank.access-to-clean-fuels-and-technologies-for-cooking.mmr.annual","dataset_id":"worldbank-access-to-clean-fuels-and-technologies-for-cooking","indicator":"access-to-clean-fuels-and-technologies-for-cooking","geography":"MMR","frequency":"annual","unit":"percent","start_period":"2000","end_period":"2024","org":"World Bank","original_indicator":"EG.CFT.ACCS.RU.ZS","url":"https://api.worldbank.org/v2","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Myanmar","region":"East Asia & Pacific","observations":[{"period":"2000","value":0.0,"flags":""},{"period":"2001","value":0.0,"flags":""},{"period":"2002","value":0.0,"flags":""},{"period":"2003","value":1.0,"flags":""},{"period":"2004","value":1.0,"flags":""},{"period":"2005","value":1.0,"flags":""},{"period":"2006","value":1.0,"flags":""},{"period":"2007","value":2.0,"flags":""},{"period":"2008","value":2.0,"flags":""},{"period":"2009","value":2.0,"flags":""},{"period":"2010","value":3.0,"flags":""},{"period":"2011","value":4.0,"flags":""},{"period":"2012","value":4.0,"flags":""},{"period":"2013","value":6.0,"flags":""},{"period":"2014","value":7.0,"flags":""},{"period":"2015","value":9.0,"flags":""},{"period":"2016","value":12.0,"flags":""},{"period":"2017","value":14.0,"flags":""},{"period":"2018","value":17.0,"flags":""},{"period":"2019","value":19.0,"flags":""},{"period":"2020","value":22.0,"flags":""},{"period":"2021","value":24.0,"flags":""},{"period":"2022","value":26.0,"flags":""},{"period":"2023","value":28.0,"flags":""},{"period":"2024","value":30.0,"flags":""}],"indicator_name":"Access to clean fuels and technologies for cooking, rural","topic":"Environment","source":"worldbank","provenance":{"organization":"World Bank","original_indicator":"EG.CFT.ACCS.RU.ZS","url":"https://api.worldbank.org/v2","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}